Murray Lloyd's Fabulous Guest Chefs

Chef Jason John Bangerter of Auberge du Pommier Restaurant
the "Hop to it" episode.

Chef David Green of the Shakespeare Arms
the "Food of Love" episode.

John K. Hall and Beth Warner of Kittling Ridge Estate Wines and Spirits
the "Forty Creek Q" episode

John C Duff of The Pearl Street Café and guest John Bruce Robinson
the "Thai One On" episode

John K. Hall Kittling Ridge Estate Wines and Spirits (Forty Creek Whisky)
the "Forty Great Reasons" episode

Chef Margarita Tsangarakis of Baranga's on the Beach
the "Cooking with the Goddess" episode

Chef Matt Maurice of The Martini House
the "Crabtastic" episode

Chef Peter Fisher of McGinnis Landing
the "Rib Tickler" episode

Executive Chef Ralph Bettany of Tabasco
the "Hot Stuff" episode

Chef Robin Kumar Pradham of The Rocky Raccoon Café
the "Road to Kathmandu" episode

Guests Quarterback Danny McManus & Slotback Mike Morreales of the Hamilton Ti-Cats
the "Big Game" episode

Guest Tim Reagan the "Weekend Chef"
the "Big Rack Attack" episode

Chef Todd Clarmo of Oliver Bonacini Restaurants
the "Orient Express" episode

William Wallace of The Ontario Veal Association
the "Moove Ya" episode

Guest Jamie Meyers of Jake's Grill and Oyster House
the "Shuckin' Around" episode

Chef Shawn Rocchi of Dody's Oyster Bar and Grill
the "Sea 'n' Food" episode

Guests The Team Cedar Grilling Competition Barbeque Team
the "Team Cedar Grilling" episode